Celebrating Modern Jewish Living Through Food, Tradition, and Family
Carrot and Hummus Roll Ups are savory, delicious bites that are perfect make-ahead appetizers for parties and holidays.
The Backstory:Â Carrot and Hummus Rolls are a delicious light bite and finger food that are perfect as a pa[…]-READ-MORE>
This is the ultimate lemon squares recipe! They are creamy, tart, sweet, and just the most perfect balance of flavors.
The Backstory:Â Lemon squares are by far, one of my top ten favorite desserts. As I’ve waxed poetic before, […]-READ-MORE>
This lite grilled cheese sandwich is so delicious, you’ll never miss the extra fat or calories. Better yet–it takes just minutes to make.
The Backstory:Â Okay, okay, no one likes the word diet or lo-cal. So let’s think of this[…]-READ-MORE>
The Backstory:Â Above all else, I am a Jewish girl from Brooklyn. Â Looking back at the time when I was a young girl, I remember my childhood quite vividly. It was a wonderful era, from the mid 1940’s until the early 1960’s. Â My […]-READ-MORE>
Crispy, flavorful and perfect for little hands to hold, these fish sticks will become thumbs-up favorite for even the pickiest eater.
The Backstory:Â When it comes to picky eaters, I know from which I speak. I have three childr[…]-READ-MORE>
Dense and moist make this cake a fan favorite!
The Backstory: This is the quintessential vanilla poundcake recipe that belongs in every cook’s collection of go-to desserts.  It is absolutely scrumptious by itself, dressed […]-READ-MORE>
The Backstory:Â I am probably one of the few people I know that is not crazy about pasta. Â I do know why; It is not that I don’t like pasta, I just am not a lover of tomatoes, and most pasta dishes call for some variation of red […]-READ-MORE>
The Backstory:Â I have had this recipe for so long (ages) that I can’t even remember who gave it to me. If any of my friends are reading this and thinking, “Myrna, I gave it to you,” I thank you and here is your shot at fame. More[…]-READ-MORE>
Low-fat rice pudding is sweet and creamy with notes of vanilla and cinnamon. This yummy classic cooks in 20 minutes and tastes just like the original.
The Backstory:Â This recipe is one of those that happened by accident. I was[…]-READ-MORE>
Traditional raspberry and apricot hamantaschen hit all the sweet notes for a buttery, perfect Purim cookie that’s fun to make with the kids!
The Backstory:Â Baking cookies with the kids has to rank as one of my all-time favorit[…]-READ-MORE>
A classic diner favorite: our lemon meringue pie has perfect crust, lemony filling and light meringue. What could be bad?
The Backstory:Â This is my all-time, absolute favorite pie in the world. In fact, this might be up there […]-READ-MORE>
Potato salad with vinegar is a delicious and tangy side for burgers, chicken, hot dogs, and sandwiches. This zesty dish is ideal for Kosher cooking.
The Backstory:Â This potato salad with vinegar is an ideal side dish for anyon[…]-READ-MORE>
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Recipes, stories, and Inspiration for the Jewish home
RECIPE IDEAS FOR HOLIDAYS AND EVERY DAY